Rumores Buzz em Lunch Deals Toronto

Rumores Buzz em Lunch Deals Toronto

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Toronto, often dubbed ‘Canada’s Downtown,’ is a foodie’s heaven. With thousands of restaurants to choose from, eating out in Toronto is an exciting experience, but it can also be an investment.

Since 2009, this restaurant with a fast-casual counter has sent a couple thousand famed Portuguese chickens out the door each week. Owned by Carlos Martins and managed by his three sons, including Le Cordon Bleu graduate chef Steven Martins, this spot has all the markers of a family-owned restaurant operation. The family takes care to source ingredients directly from Portugal (such as fresh fish and seafood), and Papa Carlos makes the rounds glad-handing and toasting with guests like a local celebrity.

If you’re hankering to carb load, try the Mac & Charlie, a franken-grilled cheese stuffed with mac and cheese. And if you must consume a vegetable of some kind, check out the deep-fried Brussels sprouts massaged with a balsamic-honey reduction. Open in Google Maps

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And although full meals aren’t the thing here, Campbell and Oben have curated a high-quality assortment of crudites, cheese plates, and tinned seafood to enjoy between glasses. Open in Google Maps

Choose from classic options like pork belly bao or experiment with their innovative offerings. Either way, you’ll have a fun and satisfying dining experience

Junction It’s not the cheapest peameal sandwich in the city, but considering the version at When the Pig Came Home comes topped with kale and maple aioli, $5 is a great deal.

Includes dinner and a show, preferred seating, priority seating access, and a cheering banner. You’ll also receive VIP status with your own VIP lanyard, and a premium framed photo for everyone in your group.

Sure, they have other things on the menu, but as the name suggests, the dumplings are the real draw here, and with 10 pieces for under $15, you can’t go wrong.

And they’re big — these bad boys are stuffed with six ounces of prime beef, melted cheese and wacky toppings like chicken wings and tenders. All of Ozzy’s meats are halal, and there are even a few vegan and vegetarian options.

Dundas West A host of great cheap options can be found at Market 707, a series of shipping containers converted into stalls selling poutine, meat pies, and grilled cheese.

Kor moo yang (grilled pork jowl blessed with a generous fat belt) also leaves a tingling buzz on the lips, thanks to its ample endowment of red chiles. For those who can’t stand the heat, pad woon sen cha-om is a tame yet solid choice: Springy glass noodles are tossed with crumbled egg and garlic, then finished with bitter acacia leaf that’s strewn across the stringy landscape. Open in Google Maps

One of their highlights is their Phud Thai, which allows you to adjust the spice level to your liking. It’s a great way to try Thai flavours without emptying your wallet.

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